Signature Varieties

Chardonnay

  • Acreage
    92,311 Acres (37,357 Hectares)
  • Crush/Production
    642,067.1 Tons
  • Price Per Ton of Fruit
    $938.81

Cabernet Sauvignon

  • Acreage
    94,854 Acres (38,386 Hectares)
  • Crush/Production
    580,945.2 Tons
  • Price Per Ton of Fruit
    $1,767.37

Zinfandel

  • Acreage
    40,061 Acres (16,212 Hectares)
  • Crush/Production
    349,061.4 Tons
  • Price Per Ton of Fruit
    $609.49

Pinot Gris

  • Acreage
    16,907 Acres (6,842 Hectares)
  • Crush/Production
    246,925.3 Tons
  • Price Per Ton of Fruit
    $525.57

Sauvignon Blanc

  • Acreage
    15,742 Acres (6,371 Hectares)
  • Crush/Production
    120,521.5 Tons
  • Price Per Ton of Fruit
    $1,101.31

Merlot

  • Acreage
    37,107 Acres (15,017 Hectares)
  • Crush/Production
    220,440.2 Tons
  • Price Per Ton of Fruit
    $799.65

Muscat of Alexandria

  • Acreage
    4,446 acres (1,799 hectares)
  • Crush/Production
    194,275 Tons
  • Price Per Ton of Fruit
    $277.11

Petite Sirah

  • Acreage
    12,169 Acres (4,925 Hectares)
  • Crush/Production
    98,593.8 Tons
  • Price Per Ton of Fruit
    $959.38

Syrah

  • Acreage
    15,458 Acres (6,256 Hectares)
  • Crush/Production
    82,845.9 Tons
  • Price Per Ton of Fruit
    $862.11

Pinot Noir

  • Acreage
    48,041 Acres (19,442 Hectares)
  • Crush/Production
    266,815.4 Tons
  • Price Per Ton of Fruit
    $1,665.29