Recipes


Spice-Rubbed Chicken Tacos with Shredded Napa Cabbage, Cilantro and Monterey Jack Cheese

A combination of smoky spices and fresh jalapeño impart delicious heat to these hearty chicken tacos.

Beef Rib Roast with Horseradish Ricotta Cream

A succulent rib roast served with peppery herbed ricotta cheese. Pair with California Cabernet Sauvignon or Merlot.

Grilled Eggplant and Tomato Salad with Parsley Parmesan Vinaigrette

Parsley adds a bright lift of flavor to the smoky grilled eggplant in this Mediterranean-style salad. Pair with California Merlot or Chardonnay.

Wild Mushroom Soup with Parmesan Croutons

This hearty earthy, woodsy, robust soup is a meal in itself. Serve with California Pinot Noir or Merlot.

Mini BLT Burgers with Gorgonzola and California Slaw

This mini hamburger is packed with layers of flavor. Serve with a side of crisp, tangy slaw and pair with California Syrah or Merlot.