Signature Varieties
Cabernet Sauvignon
-
Plantings29,640 Acres (11,995.14 Hectares)
-
Crush/Production138,280 Tons (78,404,760 Liters)
Chardonnay
-
Plantings16,376 Acres (6,627.28 Hectares)
-
Crush/Production98,505 Tons (55,852,278 Lliters)
Zinfandel
-
Plantings12,049 Acres (4,876.16 Hectares)
-
Crush/Production70,281 Tons (39,849,497 Liters)
Merlot
-
Plantings9,620 Acres (3,893.16 Hectares)
-
Crush/Production45,382 Tons (25,731,707 Liters)
Pinot Gris
-
Plantings6,516 Acres (2,636.99 Hectares)
-
Crush/Production56,103 Tons (31,810,288 Liters)
Petite Sirah
-
Plantings4193 Acres (1,696.88 Hectares)
-
Crush/Production31,029 Tons (17,593,386 Liters)