Signature Varieties

Cabernet Sauvignon

  • Acreage
    24,045 acres (9,730 hectares)
  • Crush/Production
    81,810 tons 46,452,681 Liters 51.2% of 2019 crush
  • Price Per Ton of Fruit
    $7,942.93

Chardonnay

  • Acreage
    6,130 acres (2,480 hectares)
  • Crush/Production
    22,856 tons 12,977,906 Liters 14.3% of 2019 crush
  • Price Per Ton of Fruit
    $3,031.48

Merlot

  • Acreage
    4,294 acres (1,738 hectares)
  • Crush/Production
    12,356 tons 7,015,882 Liters 7.7% of 2019 crush
  • Price Per Ton of Fruit
    $4,047.09

Pinot Noir

  • Acreage
    2,821 acres (1,142 hectares)
  • Crush/Production
    8,606 tons 4,886,588 Liters 5.4% of 2019 crush
  • Price Per Ton of Fruit
    $2,770.82

Sauvignon Blanc

  • Acreage
    2,812 acres (1,138 hectares)
  • Crush/Production
    13,258 tons 7,528,048 Liters 8.3% of 2019 crush
  • Price Per Ton of Fruit
    $2,485.34

Zinfandel

  • Acreage
    1,293 acres (523 hectares)
  • Crush/Production
    3,590 tons 2,038,444 Liters 2.3% of 2019 crush
  • Price Per Ton of Fruit
    $4,338.59